The “Tapas Gourmet” of MEDITERRANEAN NATURAL are a 100% natural snack made with meat and fish of the highest quality.
They come in four flavours: red meats (beef and lamb), white meats (chicken and turkey), duck and fish (sardine).
They contain oregano oil and rosemary, natural antioxidants that they improve digestion (stimulating bile) and prevent bacterial infections, helping the correct gastrointestinal transit. They are gluten free, artificial colourants free, GMO free, trans fatty acids free and they are a natural source of Omega 9.
The three flavours of meat are hypoallergenic, sardine is rich in Omega 3 and 6.
With meat and fish
With natural antioxidants
Meat 72% (min. 30% lamb meat, min. 26% beef meat, 16% serrano ham), rice, vegetal glycerin, beer yeast. Additives: citric acid. Antioxidants: oregano oil, rosemary.
Protein: 26.8%, fat content: 8.9%, crude ash: 12.8%, fibre: 0.81%, moisture: 10.9%, 394 Kcal/100g., calcium: 3.2g/100g, phosphorous: 1.5g/100g, magnesium: 0.17g/100g, omega 9: 1.29g/100g, omega 6: 0.42g/100g.
Meat 72% (30% chicken meat, 10% turkey meat, 32% serrano ham), rice, vegetal glycerin, beer yeast. Additives: citric acid. Antioxidants: oregano oil, rosemary.
Protein: 28.1%, fat content: 8.4%, crude ash: 12.2%, fibre: 1.4%, moisture: 12.8%, 398 Kcal/100g., calcium: 3.1g/100g, phosphorous: 1.6g/100g, magnesium: 0.18g/100g, omega 9: 1.6g/100g; omega 6: 0.64g/100g.
31% sardine, 25% serrano ham, 15% beef meat, rice, vegetal glycerin, beer yeast. Additives: citric acid. Antioxidants: oregano oil, rosemary.
Protein: 27.7%, Fat content: 7.1%, crude ash: 12.4%, fibre: 1.02%, moisture: 11. 3%, 3 99 Kcal/100g. calcium: 2. 7g/100g, phosphorous: 1.3g/100g, magnesium 0.17g/100g, omega 3: 0.39g/100g, omega 6: 0.74g/100g; omega 9: 1. 1g/100g.
74% meat (34% duck meat, 25% serrano ham, 15% beef meat), rice, vegetable glycerine, brewer’s yeast. Additives: Preservatives: citric acid, formic acid. Nutritional additives: 0.08% oregano oil, 0.07% rosemary.
Protein: 27.8%, crude fat: 7.6%, crude ash: 13.6%, fibre: 1.2%, moisture: 14.8%, 320 Kcal/100g., Calcium: 3.4g/100g, phosphorus: 1.7g/100g, magnesium: 0.17g/100g, omega3: 0.12g/100g, omega6: 0.53g/100g; omega9: 1.7g/100g.